How many shots are used in a large hot drink?

In the context of preparing a large hot drink, the standard practice typically involves using four shots of espresso. This amount is common for beverages like a large latte or cappuccino where a rich coffee flavor is desired to be balanced with the milk and foam. The use of four shots not only ensures that the drink has a strong espresso flavor but also maintains consistency in caffeine content, which is particularly important for customers looking for a robust cup.

The other choices do not align with standard beverage practices for a large hot drink. While two or three shots might be appropriate for a smaller drink or a lighter flavor profile, they would not provide the same intensity and strength expected from a large serving. Five shots, while potentially applicable in some very specific custom orders, exceed typical serving sizes and may not be ideal for most customer preferences.